"Please, bread!" That's what Bitte Brot means in German. For years, our customers have requested a variety of European style breads, so it gives us great pride to introduce to you our newest line of artisan breads. Containing only natural ingredients like non-bleached flour, water, yeast, fresh eggs, and sweet wild flour honey...these breads have a crisp, chewy crust and a hardy inside full of that old world flavor that will gratify your taste buds.
Baked fresh as the sun rises every morning by our expert bread master in his custom built stone brick oven, these wonderful breads will win you over the minute you taste them. You can stop in daily and sample our traditional Baguettes, Ciabatta, Buttercrust, Honey Hearth, Farmers Peasant Loaf, Rustic Sour Dough, and heart friendly Multi Grain or Flax Seed Breads.
Introducing...
Look no further…we've been baking the best buns in the Valley for almost 75 years!
SOFT CRUST BUNS
Hamburger, Hot Dog, Potato, Plain Dinner, Poppy Dinner, Sesame Seed Dinner, Rye Dinner, Dark Rye Dinner, Wheat Dinner, Cloverleaf Buns, Mini Silver Dollar, Steak Buns, Wheat Hamburger, All Butter Croissants.
HARD CRUST BUNS
Old Fashioned Semmel, Italian Roll, Brat Buns, Hard Crust Dinner Rolls, Onion Dinner Rolls.
WHOLESALE
A sandwich is only as good as it's bun, and Manderfield’s Home Bakery is proud to provide the buns and bread products for over 40 area restaurants at wholesale prices. If you are interested in purchasing baked goods from Manderfield’s for your business, call Doug at 920-731-2181.
Best Buns in Town
STORE HOURS
Monday - Friday: 5:30am to 6:00pm
Saturday: 5:30am to 4:00pm
Sunday: Closed
APPLETON
920-731-2181
W3176 Springfield Dr.
Appleton, WI 54915
MENASHA
920-725-7794
811 Plank Rd.
Menasha, WI 54952
Flour Power
Our traditional breads are baked using an original family recipe that has lasted three generations. Everything we bake has to be good enough to serve on our own family table.
SOFT CRUST BREADS
White (1 or 1 ½ pound), Wheat, Potato, Light Rye, Dark Rye, Swirl Rye, Caraway Rye.
HARD CRUST BREADS
Hard Crust White, French Bread, Mini French Bread, Vienna Bread,
6” Round Italian, Italian Hearth, Dutch Crust Onion.
SPECIALTY BREADS
Simply Seven Multi Grain, Simply Seven with Raisins and Walnuts, 100% Whole Wheat,
English Muffin Bread, French Onion Garlic.
SWEET BREADS
Raisin Bread, Old Fashioned Cinnamon, Cinnamon Barrel Bread, European Placek Bread.
NUT BREADS
Apple Cinnamon Nut, Banana Nut, Blueberry, Cranberry Nut, Pumpkin Nut (Seasonal).
Blueberry Honey Oatmeal, Sunflower Seed, and Country Berry, a customer favorite.
To find your favorites, simply CLICK HERE FOR
CALENDAR, and follow our daily features. Remember, Thursday is Breadmate day, when you purchase a dipping oil, fruit preserve
or savory spread, you’ll receive a loaf of bread FREE! We invite you to make Manderfield's Home Bakery your home for the best Artisan
breads in the Valley.
Bread Mates
Compliment your bread today with our awesome line of Gourmet Oils, Fruit Preserves, Cheese Spreads, Sweet Butters, Mustards, Dips, and other savory selections! We've brought in the finest brands in the country, like Robert Rothschild, Stonewall Kitchen, and Cuisine Perel. You will love the taste they bring to the table.
Remember,
on Thursday, purchase any Bread Mate
& receive a FREE loaf
of artisan bread.
In addition, you'll delight in our creative varieties like Tuscan Cheese Bread, Focaccia, Sun dried Tomato Basil,