Bread & Buns
Let us treat your family or business to our hand made bread and buns.
For years, our customers have asked for a variety of European style breads, so it gives us great pride to provide fresh artisan breads. Containing only natural ingredients like non-bleached flour, water, yeast, and salt, these breads have a crisp, chewy crust and a hardy inside full of that old world flavor that will gratify your tastebuds.
Baked fresh as the sun rises every morning by our own expert breadmaster in his custom built stone deck oven, these wonderful breads will win you over the minute you taste them. You can stop in daily and sample our traditional Baguettes, Ciabatta, Buttercrust, Honey White, Farmers Peasant Loaf, Rustic Sour Dough, and heart friendly Multi Grain or Flax Seed Breads.
Compliment your bread today with our awesome line of Gourmet Oils, Fruit Preserves, Cheese Spreads, Sweet Butters, Mustards, Dips, and other savory selections! We’ve brought in the finest brands in the country: Robert Rothschild, Elki Danish Preserves and Lesley Elizabeth. You will love the taste they bring to the table.
Remember, Thursday is Breadmate day, when you purchase one you’ll receive a loaf of bread FREE!
Bread Punch Cards
Be sure to ask for our artisan bread punch card. Purchase 9 loaves and get the 10th one free.
Our traditional breads are baked using an original family recipe that has lasted three generations.
White (1 or 1 ½ pound), Wheat, Potato, Light Rye, Dark Rye, Swirl Rye, Caraway Rye, Hard Crust White, French Bread, Vienna Bread, Round Italian Soup Bowls, Italian Hearth, Dutch Crust Onion.
Simply Seven Multi Grain, Simply Seven with Raisins and Walnuts, 100% Whole Wheat, English Muffin Bread,
French Onion Garlic.
Raisin Bread, Old Fashioned Cinnamon, Cinnamon Barrel Bread, European Placek Bread.
Apple Cinnamon Nut, Banana Nut, Blueberry, Cranberry Nut, Pumpkin Nut (Seasonal).
Look no further – we’ve been baking the best buns in the Valley for almost 75 years! From traditional buns to artisan-inspired rolls, we have what you’re looking for to best complete your sandwich.
Soft Crust Buns
Hamburger, Hot Dog, Potato, Plain Dinner, Poppy Dinner, Sesame Seed Dinner, Rye Dinner, Dark Rye Dinner, Wheat Dinner, Cloverleaf Buns, Mini Dinner Rolls, Steak Buns, Wheat Hamburger, All Butter Croissants.
Hard Crust Buns
Old Fashioned Semmel, Italian Roll, Brat Buns, Hard Crust Dinner Rolls, Onion Dinner Rolls.
Asandwich is only as good as it’s bun, and Manderfield’s Home Bakery is proud to provide the buns and bread products for over 40 area restaurants at wholesale prices, most of which are custom made to exactly meet specific guidelines.
If you are interested in purchasing baked goods from Manderfield’s for your business, call Doug Manderfield at our Appleton East location.